Things to Do in Milne Bay

Allied forces scored their first major land victory against the Japanese right here. This remote province at Papua New Guinea's southeastern tip encompasses over 600 islands scattered across clear waters, though most travelers stick to Alotau and the legendary diving sites that put this region on the map. Wartime remnants everywhere. But what makes Milne Bay special is how untouched it feels—one of the last genuine corners of the Pacific where many outer islands maintain traditional ways unchanged for generations. The waters are ridiculously clear. Coral reefs are thriving, and you might share meals with villagers who've never seen tourists.

The food centers on incredibly fresh seafood and tropical fruits caught or grown that morning. Alotau has several small restaurants serving PNG staples like sago and sweet potato alongside Chinese-influenced dishes, while resorts offer international options. Village stays include traditional meals. Whole fish wrapped in banana leaves or locally foraged greens cooked in earth ovens. Imported goods cost a fortune here, so embrace local ingredients.

May to October delivers the most reliable weather for diving and boat trips. Calmer seas, less rainfall everywhere. Milne Bay works year-round since the northwest monsoon affects it less than other PNG regions, with warm water temperatures (26-29°C) and excellent visibility throughout the year. November to April brings more rain and rougher seas but fewer crowds and better accommodation deals—muck diving sites improve when nutrients get stirred up.